365 Days Miso Soup
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Lovely White Miso Soup
Lovely heart-shaped carrot expresses your love. Enjoy this miso soup with your loved ones.
Ingredients (4 servings)
| Turnips | 2 |
|---|---|
| Onion | 1/2 |
| Carrot | 80 g |
| Parsley | Several small stalks |
| Milk | 300 cc |
| Butter | 20 g |
| Chicken broth | 300 cc |
| Miso | 4 tablespoons |
Directions
- Cut the turnips and onion into chunks. Slice the carrot, cut into heart shapes and boil.
- Pan-fry the turnips and onion with the butter in a pan, pour in the chicken broth and boil until the turnips become tender. Process the soup in a blender. Pour the soup back in the pan, add the milk and heat.
- Just before boiling, dissolve the miso. Serve the miso soup in bowls with the heart-shaped carrot and parsley on top.
★ A Note
Turnips and onion are not seen in this miso soup, but it actually contains them. Although it looks simple, this miso soup contains various ingredients together with your love.
Type of Miso
Shiro (White) miso
Our product used in this recipe
Shiro Miso
(White Miso)
