- Search among all miso soups
New Burdock and Ground Sesame Miso Soup with Soymilk
Enjoy the flavors of various ingredients in this miso soup.
Ingredients (4 servings)
|New burdock in season
||1/2 ~ 1
|Konegi (Thin green onion)
Type of Miso
Shiro (White) miso
Our product used in this recipe
- Cut the new burdock into chunks and chop the konegi into slightly long pieces.
- Boil the burdock in the dashi stock. After the burdock is cooked, lower the heat, dissolve the miso and add the soymilk.
- Serve the miso soup in bowls with the konegi and ground sesame sprinkled.
★ A Note
New burdock, ground sesame, soymilk, konegi, miso and dashi stock. This miso soup is full of flavors.