365Days Miso Soup
HOME >   Recipes > 365 Days Miso Soup > Meat Miso Soups > Ground Pork and Spinach Miso Soup with Curry Flavor
Photo of miso soup

Ground Pork and Spinach Miso Soup with Curry Flavor

The curry flavor of this miso soup is appetizing. This is a miso soup good for refreshing you in summer.

Ingredients (4 servings)

Ground pork 80 g
Spinach 1/2 bunch
Curry powder 2 tablespoons
Vegetable oil 2 teaspoons
Dashi stock 800 cc
Miso 3-1/2 tablespoons

Type of Miso

Kome (Rice) miso


  1. Boil the spinach and soak in cold water. After the spinach becomes cold enough, drain and cut to 3-cm length.
  2. Put the vegetable oil in a pan and stir-fry the ground pork. After the pork is cooked, add the spinach and curry powder.
  3. Pour the dashi stock into the pan of 2 and bring to a boil. Dissolve the miso and boil for a moment.
  4. Serve the miso soup in bowls.

★ A Note

This is a curry-flavored miso soup with plenty of ground pork. You would surely want seconds.

To Top